Where’s the crust Pizza

Where’s the crust Pizza

Here’s the dilemma in my house (of many food dilemma’s when trying to eat differently from the rest of your family.)  Every Friday around 3 PM I start pizza dough in our bread maker to make fresh pizza that evening. It takes about 2 hours in the bread...
Summer side dish

Summer side dish

I’m sorry for being so lax about the blog lately. It has been a long relaxing summer with the kids all home.  It’s so hard to get home projects done in the summer for some reason. Maybe’s it’s the heat. The humidity. The relaxed family...
Surprise Vegetable

Surprise Vegetable

Can you name this vegetable? Neither could I.  I literally had to look it up.  My son comes home with a bag full of produce each week from a local CSA.  Sometimes what’s in the bag is a mystery to us.   Guess what? They were beets!  Holy...
Valentine cookies and more

Valentine cookies and more

Well kids, Valentine’s Day is tomorrow. Are you ready? Have you made your Valentine a card? Gotten ready for all those school Valentine’s? I love this day of celebrating love. It’s a reminder to show appreciation for the ones you care about the most....
French toast kind of morning

French toast kind of morning

This morning, after a long night of having fun, I made myself a yummy french toast breakfast with veggie sausage links.  This is a breakfast to get you started! Here is the recipe. Ingredients 7 thick slices of bread 2 eggs 2/3 cup milk 1/4 teaspoon ground...
Vegetarian pizza

Vegetarian pizza

Home Made Vegetarian Pizza with Zucchini, black olives, onions, mozzarella and tomato sauce.   I used the bread maker to make the dough. Here is the recipe: 1 cup water 1 tablespoon extra virgin olive oil 3/4 teaspoon salt...